Restaurants: Vietnamese Oakland
Shrimp, pork, lettuce, mint leaves, cilantro, rice vermicelli noodles, served with house peanut sauce
Price: 12.00
Chicken, carrot, taro, wood-ear mushroom, deep fried, served with fresh herbs, lettuce, house“nuk mam” for do-it-yourself lettuce wraps
Price: 12.00
Pulled chicken breast, shredded cabbage, onions, fresh herbs, tossed in house vinaigrette, topped with toasted crushed peanuts and fried shallots
Price: 22.00
glazed and tossed in caramelized fish sauce, palm sugar, butter, garlic, onions, bell peppers
Price: 22.00
Turmeric rice flour batter cooked in a cast iron skillet, topped with shrimp, coconut and scallion sauce
Price: 20.00
Chewy tapioca dumplings, caramelized shrimp, pork belly, fried shallots, served with spicy sweet chili fish sauce
Price: 19.00
Vietnamese savory crispy crêpe (Turmeric-Coconut rice flour batter) with poached pork, shrimp or vegan, bean sprouts served with lettuce, fresh herbs, and our house special “nuk mam” fish sauce for do-it-yourself lettuce wraps
Price: 20.00
Sweet potato & shrimp fritters served with fresh herbs, lettuce, house“nuk mam” for do-it-yourself lettuce wraps
Price: 18.00
Price: 16.00
Combination of 3 different hand made steamed soft rice noodles (ground pork and mushroom, ground shrimp and plain), topped with house cured beef, sweet potato fritters, crispy roll, green bean & shrimp fried bread
Price: 22.00
Grilled lemongrass pork or grilled lemongrass chicken, bean sprouts, basil, soft steamed rice noodles, topped with fried shallots
Price: 22.00
Soft steamed rice noodles stuffed with ground pork and wood-ear mushroom served with pork loaf, sweet potato fritters
Price: 19.00
Soft plain steamed rice noodles, sweet potato fritters, shredded tofu, vegan ham, leeks, wood-ear mushroom
Price: 19.00
Cubes of Piedmontese steak, butter, wine, onions, fried garlic, bell peppers, jasmine rice
Price: 27.00
Pan fried saté Piedmontese hanger steak, chili and lemongrass sauce, topped with crushed peanuts, fried shallots
Price: 27.00
Black pepper sauce, garlic, ginger, honey, onions, sesame, soy sauce, chili, lemongrass
Price: 25.00
Vegan chicken and ham, tofu, leeks, ginger slivers, onions, garlic, wood-ear mushroom
Price: 20.00
Caramelized soy sauce, garlic, onions, oyster mushroom, tofu, eggplant
Price: 20.00
Price: 23.00
Piedmontese Steak, Oxtail, Brisket, Tendon, Meatballs, Bone Marrow (+4)
Price: 25.00
Grass fed Piedmontese sliced round steak
Price: 25.00
local oxtail served with classic Phở Tái
Price: 30.00
Piedmontese steak, house chili garlic sauce, tomatoes, cucumber, roasted peanuts
Price: 27.00
Price: 27.00
Chicken and ginger broth with pulled chicken breast
Price: 23.00
chicken and ginger broth, tofu, seasonal veggies, oyster mushroom
Price: 23.00
Price: 6.00
Price: 12.00
Price: 6.00
Grilled prawns, grilled lemongrass pork, grilled lemongrass chicken, fried crispy rolls, served with house nuoc mam, Fried Egg (+3)
Price: 27.00
Piedmontese steak or Tofu in house chili saté sauce, fried crispy rolls, lemon-grass, onions, served with house nuoc mam
Price: 27.00
Choice of grilled lemongrass pork or grilled lemongrass chicken with crispy spring rolls, served with house nuoc mam
Price: 23.00
Crispy Buddha summer rolls, shredded tofu, vegan ham and chicken, wood-ear mushroom, garlic, served with house soy sauce
Price: 22.00
Local pork belly, grilled lemongrass pork, grilled pork belly patty, fresh herbs, pickled green papaya, pickled leeks, fried shallots, rice vermicelli, roasted crushed peanuts
Price: 27.00
Alabama catfish, turmeric, scallions, dill, rice vermicelli, fresh herbs, roasted crushed peanuts, mint, cilantro, spicy pineapple anchovy sauce
Price: 26.00
Pan fried wheat noodle in roasted garlic, minced garlic, fish sauce butter, basil, topped with Parmesan cheese
Price: 15.00
Price: 25.00
Price: 22.00
Price: 4.00
Price: 8.00
Price: 6.00
Price: 8.00
Price: 6.00
Rice vermicelli, escargot, pork shrimp and crab cakes, tofu, tomato, tamarind, blood pudding
Price: 27.00
Rice vermicelli, shrimp, pork, shrimp and crab cakes, tofu, tomato, tamarind, blood pudding
Price: 23.00
Round shanghai rice noodles, beef shank, steak, blood pudding, tendon, slices of “chả luạ” in spicy lemongrass beef bone broth
Price: 25.00
Sliced grass fed Piedmontese steak in a spicy chili lemongrass beef soup with round shanghai rice noodles
Price: 25.00
Vietnamese udon with pork, shrimp and crab cakes, blood pudding, topped with green onions, cilantro, fried shallots
Price: 23.00
Price: 23.00
Price: 4.00
Price: 6.00
Price: 8.00
Price: 12.00
Price: 6.00
Price: 6.00
Price: 8.00
Price: 4.00
Price: 4.00
Price: 9.00
Price: 3.00
Price: 4.00
Price: 2.00
Price: 6.00
fried banana/dark rum
Price: 10.00
fried banana & French vanilla ice cream
Price: 10.00
Price: 10.00
Shrimp, pork, lettuce, cilantro, mint wrapped in tapioca rice flour rice paper and served with house peanut sauce
Price: 12.00
Deep fried chicken, carrots, taro, wood-ear mushroom, served with fresh herbs, lettuce and nuoc mam for wrapping
Price: 12.00
Price: 13.00
Price: 13.00
Pulled chicken breast, shredded cabbage, pickled carrots and daikon, onions, fresh herbs, fried shallots, tossed in house vinaigrette, topped with crushed peanuts
Price: 22.00
Shredded green papaya or green mango, pickled carrots and daikon, poached shrimp, onions, fresh herbs, fried shallots, tossed in house vinaigrette, topped with crushed peanuts
Price: 22.00
Glazed and tossed in caramelized fish sauce, butter, garlic, bell peppers, onions, palm sugar
Price: 22.00
Turmeric rice flour batter cooked in a cast iron skillet, topped with shrimp, coconut and scallion sauce
Price: 20.00
Touch of batter, flash fried, wok tossed with scallions, sea salt, bell peppers, garlic, jalapeños
Price: 25.00
Vietnamese savory crispy crêpe (Turmeric-Coconut rice flour batter) with poached pork, shrimp or vegan, bean sprouts served with lettuce, fresh herbs, and our house special “nuk mam” fish sauce for do-it-yourself lettuce wraps
Price: 20.00
Price: 19.00
Grilled lemongrass pork belly meatball, lettuce, cilantro, mint wrapped in tapioca rice flour rice paper and served with house peanut sauce
Price: 14.00
Price: 28.00
Price: 28.00
Price: 27.00
Ginger, ground shrimp, pork and crab patty, tamarind, tomato, tofu, blood pudding, topped with fresh herbs, onions, fried shallots, Escargot (+4)
Price: 23.00
Vietnamese udon with pork, shrimp and crab cakes, blood pudding, topped with green onions, cilantro, fried shallots
Price: 23.00
Angus beef shank, tendon, blood pudding, spicy chili lemongrass beef bone broth, served with round shanghai rice noodles, fresh herbs, shredded cabbage, lime, jalapeño
Price: 25.00
Sliced grass fed Piedmontese steak in spicy chili lemongrass beef bone broth, round shanghai rice noodles, fresh herbs, shredded cabbage, lime wedges, jalapeño
Price: 25.00
Sliced Piedmontese steak, fresh local rice noodles served with bean sprouts, jalapeños, lime wedges and Asian basil.
Price: 25.00
Price: 27.00
Classic Beef Pho with rare steak, brisket, oxtail, meatballs
Price: 28.00
Price: 30.00
Price: 27.00
Price: 23.00
chicken and ginger broth, tofu, oyster mushroom, seasonal veggies
Price: 23.00
Price: 23.00
Grilled prawns, grilled lemongrass pork, grilled lemongrass chicken, fried crispy rolls, served with house nuoc mam.
Price: 27.00
Pork shoulder, lemongrass pork belly meatballs, pickled green papaya, pickled leeks & carrots, rice vermicelli, smoky sweet broth
Price: 27.00
Fried Alabama catfish, dill, onions, scallions oil, rice vermicelli, roasted crushed peanuts, mint, cilantro, spicy pineapple anchovy sauce
Price: 40.00
Crispy Buddha summer rolls, shredded tofu, vegan ham and chicken, wood-ear mushroom, served with house soy sauce
Price: 23.00
Price: 27.00
Garlic, onions, toasted crushed peanuts, pork belly fat, ground beef, Betel “la-lot” leaves, steamed fine rice vermicelli, spicy pineapple anchovy sauce
Price: 30.00
Shrimp mousse & pork belly fat wrapped sugarcane, onions, steamed fine rice vermicelli, toasted crushed peanuts, mint, cilantro, fish sauce
Price: 30.00
Catfish fillet, coconut meat, onion, curry, coconut milk, rice
Price: 30.00
Pan fried wheat noodle in roasted garlic, minced garlic, fish sauce butter, basil & topped w/Parmesan cheese
Price: 15.00
Price: 15.00
A staple of the South Vietnam family meal (braised catfish in claypot and pineapple sweet & sour soup). We adore Canh Chua because of the contrasting flavors of sour, sweet, and savory. Adding the addictive intense sweet and salty combination of caramel catfish. Enjoy this meal with steamed jasmine rice as part of a traditional Vietnamese meal or with rice vermicelli.
Price: 65.00
Steamed broken rice, grilled pork chop, toasted rice pork skin, shrimp mousse wrapped beancurd, picked vegetables and house fish sauce, fried egg, pickled cabbage, pickled carrots and daikon
Price: 27.00
Grass fed top sirloin, garlic butter soy, white wine, onions, fried garlic, bell peppers, steamed jasmine rice
Price: 35.00
Black pepper sauce, garlic, ginger, honey, onion, sesame, soy sauce, chili, lemongrass, steamed jasmine rice
Price: 30.00
vegan chicken and ham, tofu, leeks, ginger, onions, garlic, wood-ear mushroom
Price: 23.00
Mary's organic chicken, turmeric rice, onion, garlic, chili, lime, shallot, ginger & house fish sauce
Price: 23.00
Caramelized soy sauce, garlic, onions, oyster mushroom, eggplant, steamed rice
Price: 20.00
Price: 15.00
Price: 35.00
Catfish fillet, coconut meat, onion, curry, coconut milk, rice
Price: 30.00
Shrimp mousse & pork belly fat wrapped sugarcane, onions, steamed fine rice vermicelli, toasted crushed peanuts, mint, cilantro, fish sauce
Price: 30.00
Garlic, onions, toasted crushed peanuts, pork belly fat, ground beef, Betel “la-lot” leaves, steamed fine rice vermicelli, spicy pineapple anchovy sauce
Price: 33.00
Price: 65.00
Price: 40.00
Price: 4.00
Price: 6.00
Price: 8.00
Price: 12.00
Price: 6.00
Price: 6.00
Price: 9.00
Price: 3.00
Price: 4.00
Price: 4.00
Price: 9.00
Price: 4.00
Price: 10.00
Price: 10.00
Price: 15.00
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